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ALL FARM RAISED BEEF

STEAK

RIBEYE

$17/LB
 *Vacuum sealed 1 steak/pack
Cut 3/4 " thick

T-BONE

$15/LB
 *Vacuum sealed 1 steak/pack
Cut 3/4 " thick

NEW YORK STRIP

$16/LB
 *Vacuum sealed 1 steak/pack
Cut 3/4 " thick

PORTER HOUSE

$16/LB
 *Vacuum sealed 1 steak/pack
Cut 3/4 " thick

FILET MIGNON

$23/LB
 *Vacuum sealed 1 steak/pack
Cut about 1-1.5 " thick

SIRLOIN

$14/LB
 *Vacuum sealed 1 steak/pack
Cut 3/4 " thick

FLANK

$9/LB
 *Vacuum sealed 1 steak/pack

CHUCK EYE

$9/LB
 *Vacuum sealed 1 steak/pack

MINUTE STEAK

$8/LB
 *Vacuum sealed 1 LB/pack

GROUND BEEF

GROUND BEEF

$6/LB
 *1 LB freezer bags

HAMBURGER PATTIES

$7/LB
 *Vacuum sealed 4 patties/pack

HAMBURGER STEAK

$7/LB
 *Vacuum sealed 4 steaks/pack

ROASTS

CHUCK ROAST

$7/LB
 *Vacuum sealed about 3 lbs each

RUMP ROAST

$7/LB
 *Vacuum sealed 2-3 LB packs

BRISKET

$8/LB
 *Vacuum sealed 5-10 LB packs

SPECIALTY CUTS

FAJITA MEAT

$8/LB
 *Vacuum sealed 1 LB/pack

STEW MEAT

$8/LB
 *Vacuum sealed 1 LB/pack

OSSO BUCCO (SHANK)

$6/LB
 *Vacuum sealed 1 LB/pack

OX TAIL

$9/LB
 *Vacuum sealed about 2 LBS/pack

SHORT RIBS

$6/LB
 *Vacuum sealed about 2 LBS/pack

ORGANS

LIVER

$3LB
 *Vacuum sealed 2 LB/pack

HEART

$2/LB
 *Vacuum sealed 1/pack

TONGUE

$3/LB
 *Vacuum sealed 1/pack

SOUP BONES

$3/LB
 *Vacuum sealed about 2-3 LBS/pack

BEEF BUNDLES

Buy in a bundle and save!